Adrienne Katz Kennedy

Food is a memory, shared

Food and Thoughts | April 26, 2019

Traveling with Children: Belgium edition

Food and Thoughts | April 19, 2019

Blue Corn Cookies with Lavender, Rosemary & Thyme

Food and Thoughts | April 12, 2019

Calabacitas and the myth of the British palate

Food and Thoughts | April 5, 2019

Sustainability for the overstretched and overwhelmed

Food and Thoughts | March 29, 2019

Spinach & Artichoke Dip with Green Chilies

Food and Thoughts | March 22, 2019

My grief hangover smoothie

Food and Thoughts | March 17, 2019

Three Day Pasole

Food and Thoughts | March 8, 2019

Licorice Ice Cream & the power of preferences

Food and Thoughts | March 1, 2019

Miso Coleslaw Beans

Food and Thoughts | February 22, 2019

Love ripples on

Food and Thoughts | February 14, 2019

Your wonton is my kreplach

Food and Thoughts | February 8, 2019