Adrienne Katz Kennedy

Writer. Cook. Anthropologist. Mom.

  • Home
  • About
  • Contact
  • Services
  • Recent Articles & Awards

Category: Food and Thoughts

Making tortillas is like hanging out with your grandma

Food and Thoughts | May 24, 2019

To eat or not to eat…Jewish traditions around mourning

Food and Thoughts | May 17, 2019

You-Can-Do-It Ricotta

Food and Thoughts | May 10, 2019

Sneaky little meatballs

Food and Thoughts | May 3, 2019

Food is a memory, shared

Food and Thoughts | April 26, 2019

Traveling with Children: Belgium edition

Food and Thoughts | April 19, 2019

Blue Corn Cookies with Lavender, Rosemary & Thyme

Food and Thoughts | April 12, 2019

Calabacitas and the myth of the British palate

Food and Thoughts | April 5, 2019

Sustainability for the overstretched and overwhelmed

Food and Thoughts | March 29, 2019

Spinach & Artichoke Dip with Green Chilies

Food and Thoughts | March 22, 2019

My grief hangover smoothie

Food and Thoughts | March 17, 2019

Three Day Pasole

Food and Thoughts | March 8, 2019

1 2 3 … 7

Subscribe to Blog via Email

Enter your email address to subscribe to Adrienne's newsletter.

Join 400 other subscribers

Sign up for weekly updates here!

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 400 other subscribers

Copyright © 2019 Adrienne Katz Kennedy.
Marinate by MetricThemes. Powered by
  • Home
  • About
  • Contact
  • Services
  • Recent Articles & Awards

Subscribe to Blog via Email

Enter your email address to subscribe to Adrienne's newsletter.

Join 400 other subscribers

What do you want to make?

Pick up a copy of Hong Kong Diner and follow my footsteps, along with Jeremy Pang, as we discover the city's best street food