Adrienne Katz Kennedy

An ode to packed lunches

Food and Thoughts | December 21, 2018

Creating a global table

Food and Thoughts | November 2, 2018

Grandma’s Legacy

Food and Thoughts | August 12, 2018

Blue Corn Tortillas

Food and Thoughts | July 29, 2018

Carne Adovada and Authenticity

Food and Thoughts | May 12, 2018

Adventures in Scotland

Food and Thoughts | April 22, 2018

So Many of Us

Food and Thoughts | February 18, 2018

How we eat; insights into observing the mundane.

Food and Thoughts | February 9, 2018

The power of jet lag

Food and Thoughts | November 6, 2017