Adrienne Katz Kennedy

Dad’s Chocolate Milkshake

Food and Thoughts | June 17, 2018

Carne Adovada and thoughts about authenticity

Food and Thoughts | May 12, 2018

Homemade Preserved Lemon Purée

Food and Thoughts | May 6, 2018

Carrot & Turkey Meatballs

Food and Thoughts | April 29, 2018

Adventures in Scotland

Food and Thoughts | April 22, 2018

On making labneh

Food and Thoughts | March 23, 2018

Cabbage & Apple Soup: a tribute to my grandmothers

Food and Thoughts | March 18, 2018

Carrot Hummus

Food and Thoughts | March 11, 2018

Shakshuka

Food and Thoughts | March 4, 2018

Lentil Bolognese

Food and Thoughts | February 25, 2018

So Many of Us

Food and Thoughts | February 18, 2018

How we eat; insights into observing the mundane.

Food and Thoughts | February 9, 2018